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Australian Red Meat Industry Is Resilient

Australian red meat industry is resilient

Meat & Livestock Australia (MLA) has published a new analysis of the broader market conditions and economic contribution of the red meat industry in the latest state of the industry report 2023.

According to MLA’s managing director Jason Strong, even though conditions have changed since 2022, the report demonstrates the strength of the industry. According to MLA’s managing director Jason Strong, even though conditions have changed since 2022, the report demonstrates the strength of the industry.

“With a larger cattle herd and sheep flock turn off has increased and increased the volume of livestock processed this Spring. More product availability had driven significant demand for red meat at the shops.” “Exports also significantly rose in the past year, with Australia rising to be the world’s largest sheep meat and goatmeat exporter, demonstrating the popularity of Australian red meat right around the world.”

“Australian livestock production is among the most efficient systems in the world, which leaves the industry well positioned to respond to challenges such as volatile weather conditions for the next several years,”Strong said.

Source : https://www.miragenews.com/australias-red-meat-industry-resilient-amid-1105572/ 

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